Saturday, March 14, 2015
Meat And Poultry - Ronaldos Beef Carnitas
Chuck roast is wrapped in foil with Mexican-style seasonings, and cooked at low temperature until it is tender and shreds easily. This is served in flour tortillas. Leftovers freeze well.
Thursday, March 12, 2015
Soups Stews And Chili - Moms Hearty Beef Stew With Dumplings
Tender chunks of beef simmer for hours in a rich gravy with carrots and potatoes, then are topped with homemade dumplings. It's a flavorful, hearty meal for a cold night.
Wednesday, March 11, 2015
Fruits And Vegetables - Sweet Potato Hummus
A hearty and flavorful golden hummus has roasted sweet potatoes plus Mediterranean-inspired seasonings for a sweet and savory appetizer. Serve with pita wedges, crackers, or cut veggies.
Monday, March 9, 2015
Meat And Poultry - Sausage Crescent Rolls
Spicy seasoned sausage mixed with cream cheese and wrapped in crescent rolls. For a different variation, add thin slices of pepperoni on the bottom of crescent roll before the sausage mixture and shred cheddar on top of sausage; roll pastry over.
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